Refrigerio
Apple Wedges with Pumpkin Almond Butter
Ingredients, directions and serving information for Apple Wedges with Pumpkin Almond Butter.
La receta original está en inglés.
Porciones: 4
Tiempo total: 15 min
Ingredientes
- 1/2 cup pumpkin puree
- 1/3 cup almond butter
- 2 tablespoons maple syrup
- 1/8 teaspoon cinnamon
- 4 apples, sliced
Preparación
- Mix together dip ingredients.
- Serve with apple slices.
Nutrición por porción según la fuente
Tamaño de la porción1 serving
Calorías288 calorías
Proteínas5g
Carbohidratos43g
Grasas12g
Grasas saturadas1g
Fibra7g
Azúcares33g
Sodio51mg
Colesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fuente de la receta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Borrador asistido por IA. Revisión editorial pendiente.
