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Cranberry Ham Slice

Ingredients, directions and serving information for Cranberry Ham Slice.

La receta original está en inglés.

Porciones: 6

Tiempo total: 60 min

Ingredientes

  • 1 cup brown sugar, firmly packed
  • 1/2 tablespoon cornstarch
  • 1/2 teaspoon allspice
  • 2 cups cranberry juice
  • 2 tablespoons lemon juice
  • 1/4 cup seedless raisins
  • 2 ham slices

Preparación

  1. Wash hands with soap and water.
  2. Combine brown sugar, cornstarch, and allspice in a saucepan.
  3. Gradually add the next three ingredients and stir. Cook over medium heat until sauce thickens and boils.
  4. Place one slice of ham in greased baking dish. Pour one half of the sauce over the ham slice. Top with second slice. Add remaining sauce.
  5. Bake, covered in 350 °F oven for 45 minutes.

Nutrición por porción según la fuente

Tamaño de la porción1/6 of recipe
Calorías213 calorías
Proteínas4g
Carbohidratos49g
Grasas1g
Grasas saturadas0g
Fibra0g
Azúcares43g
Sodio247mg
Colesterol11mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fuente de la receta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Borrador asistido por IA. Revisión editorial pendiente.

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