Refrigerio
Herbed Dip
Ingredients, directions and serving information for Herbed Dip.
La receta original está en inglés.
Porciones: 10
Tiempo total: 40 min
Ingredientes
- 1 cup cottage cheese, low-fat
- 4 tablespoons yogurt, low-fat plain
- 1 tablespoon onion
- 1 teaspoon parsley
- 1/4 teaspoon dill
Preparación
- Wash hands with soap and water.
- Place all the ingredients in a blender.
- Blend all the ingredients thoroughly.
- Pour the mixture into a clean container.
- Cover and chill.
Nutrición por porción según la fuente
Tamaño de la porción1/10 of recipe (29g)
Calorías23 calorías
Proteínas3g
Carbohidratos2g
Grasas1g
Grasas saturadas0g
Fibra0g
Azúcares1g
Sodio77mg
Colesterol3mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fuente de la receta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Borrador asistido por IA. Revisión editorial pendiente.
