Ir al contenido
← Todas las recetas

Cena

Turkey Patties

Ingredients, directions and serving information for Turkey Patties.

La receta original está en inglés.

Porciones: 4

Tiempo total: 20 min

Ingredientes

  • 1 1/4 pounds ground turkey
  • 1 cup bread crumbs
  • 1 egg
  • 1/4 cup green onion
  • 3 teaspoons prepared mustard
  • nonstick cooking spray

Preparación

  1. Wash hands with soap and water.
  2. Mix ground turkey, bread crumbs, egg, onions, and mustard in a large bowl. Shape into 4 patties, about 1/2 inch thick.
  3. Spray a large skillet with cooking spray. Add patties and cook, turning once to brown other side. Cook until golden brown outside and white inside, about 10 minutes. Remove.

Nutrición por porción según la fuente

Tamaño de la porción1 patty, 1/4 of recipe (221g)
Calorías385 calorías
Proteínas30g
Carbohidratos20g
Grasas20g
Grasas saturadas5g
Fibra2g
Azúcares2g
Sodio340mg
Colesterol157mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fuente de la receta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Borrador asistido por IA. Revisión editorial pendiente.

¿Quieres registrar tus comidas de forma más sencilla?

Haz espacio para hábitos más saludables con BiteCal.

Descargar en el App StoreDisponible en Google Play