Colación
Apple Pistachio Crisp
Ingredients, directions and serving information for Apple Pistachio Crisp.
La receta original está en inglés.
Porciones: 4
Tiempo total: 60 min
Ingredientes
- 3 apples
- 1/2 cup raisins
- 1/2 lemon
- 1/2 cup old fashion oats
- 1/4 cup whole wheat flour
- 1 teaspoon cinnamon
- 3 tablespoons brown sugar
- 1/4 cup pistachios
- 2 tablespoons margarine or butter
Preparación
- Place rack in center of oven and preheat to 350 ºF.
- Place sliced apples, raisins, and lemon juice in 8x8 inch pan or baking dish; toss.
- In a bowl, mix remaining ingredients except melted margarine.
- Add melted margarine and mix until texture is consistent. Sprinkle over apple-raisin mixture.
- Bake uncovered 45-50 minutes or until apples are tender.
Nutrición por porción según la fuente
Tamaño de la porción1 serving
Calorías327 calorías
Proteínas5g
Carbohidratos60g
Grasas9g
Grasas saturadas2g
Fibra7g
Azúcares39g
Sodio56mg
Colesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fuente de la receta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Borrador asistido por IA. Revisión editorial pendiente.
