Colación
Baked Bananas
Ingredients, directions and serving information for Baked Bananas.
La receta original está en inglés.
Porciones: 6
Tiempo total: 40 min
Ingredientes
- 6 bananas, sliced lengthwise
- 3 tablespoons packed brown sugar
- 4 tablespoons margarine or butter, unsalted
- 1/2 cup raisins, or other dried chopped fruit
- 1/3 cup chopped pecans
Preparación
- Wash hands with soap and water.
- Preheat oven to 350 °F.
- Lightly grease a 9x13 inch pan.
- Arrange the split bananas in the pan.
- Top evenly with brown sugar, small pieces of margarine, raisins, and pecans.
- Bake for 30 minutes.
Nutrición por porción según la fuente
Tamaño de la porción1
Calorías294 calorías
Proteínas2g
Carbohidratos47g
Grasas12g
Grasas saturadas3g
Fibra3g
Azúcares36g
Sodio8mg
Colesterol8mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fuente de la receta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Borrador asistido por IA. Revisión editorial pendiente.
