Desayuno
Pancakes (from Better Baking Mix)
Ingredients, directions and serving information for Pancakes (from Better Baking Mix).
La receta original está en inglés.
Porciones: 12
Tiempo total: 20 min
Ingredientes
- 2 Better Baking Mix
- 1 cup water
- 2 tablespoons vegetable oil
- 2 eggs
Preparación
- Wash hands with soap and water.
- Put all the ingredients in a bowl.
- Stir just enough to moisten dry ingredients.
- Preheat skillet on medium-high heat. The skillet is ready when drops of water "dance" on the dry surface. Add a teaspoon of vegetable oil or use cooking oil spray. For each pancake, pour 3 to 4 tablespoons of batter onto hot skillet.
- Cook slowly until the surface is covered with bubbles. Turn and cook until second side is lightly browned.
Nutrición por porción según la fuente
Tamaño de la porción2 pancakes, 1/6 of recipe
Calorías95 calorías
Proteínas3g
Carbohidratos12g
Grasas4g
Grasas saturadas1g
Fibra1g
Azúcares1g
Sodio101mg
Colesterol35mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fuente de la receta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Borrador asistido por IA. Revisión editorial pendiente.
