Strawberry Mango Feta Toast Points

Ingredients, directions and serving information for Strawberry Mango Feta Toast Points.

• 1 mango, ripe, divided
• 2 cups strawberries, divided
• 1/2 cup fat-free feta cheese crumbles
• 2 tablespoons balsamic vinegar
• 1 cup basil leaves
• 2 tablespoons olive oil
• 4 slices whole wheat bread

1. Peel and pit mango. Dice 3/4 of mango and 3/4 of strawberries; place in large bowl with feta cheese. Put remaining fruit, 1/4 cup basil, vinegar, and oil in a blender and blend.
2. Pour blended vinaigrette over fruit-feta mix and toss gently.
3. Chop remaining basil leaves.
4. Toast bread slices and cut each slice diagonally.
5. Top toast points with dressed fruit-feta mix and chopped basil.