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Whole Wheat Garlic Bread Sticks

Ingredients, directions and serving information for Whole Wheat Garlic Bread Sticks.

La receta original está en inglés.

Porciones: 6

Tiempo total: 30 min

Ingredientes

  • 6 slices 100% whole wheat bread
  • 2 tablespoons olive oil
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Preparación

  1. Wash hands with soap and water.
  2. Preheat oven to 300 degrees F.
  3. Spread each slice of bread with one teaspoon oil.
  4. Sprinkle with garlic powder and Italian seasoning.
  5. Cut each slice into 3 equal parts.
  6. Bake in preheated oven for about 25 minutes or until crisp and lightly browned.

Nutrición por porción según la fuente

Tamaño de la porción3 slices
Calorías134 calorías
Proteínas5g
Carbohidratos16g
Grasas6g
Grasas saturadas1g
Fibra2g
Azúcares2g
Sodio162mg
Colesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fuente de la receta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Borrador asistido por IA. Revisión editorial pendiente.

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