Snack
Cran-Apple Crisp
Ingredients, directions and serving information for Cran-Apple Crisp.
Der ursprüngliche Rezepttext ist auf Englisch.
Portionen: 8
Gesamtzeit: 40 min
Zutaten
- 4 medium apples
- 1 can whole cranberry sauce
- 2 tablespoons margarine
- 1 cup uncooked oats
- 1/3 cup brown sugar
- 1 teaspoon cinnamon
Zubereitung
- Wash hands with soap and water.
- Preheat oven to 400 °F.
- Wash apples, remove cores and slice thinly, keeping peel on.
- In a bowl, combine the cranberries and apples. Pour into an 8x8 inch pan.
- Combine melted margarine with oatmeal, brown sugar, and cinnamon until well blended. Sprinkle over apple/cranberry mixture.
- Cover and bake for 15 minutes.
- Uncover and bake 10 more minutes until the topping is crisp and brown.
- Serve warm or cold.
Nährwerte pro Portion laut Quelle
Portionsgröße3/4 cup
Kalorien220 Kalorien
Eiweiß2g
Kohlenhydrate48g
Fett3g
Gesättigte Fettsäuren1g
Ballaststoffe4g
Zucker34g
Natrium28mg
Cholesterin0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Rezeptquelle
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.
