Snack
Fruit Juice Slush
Ingredients, directions and serving information for Fruit Juice Slush.
Der ursprüngliche Rezepttext ist auf Englisch.
Portionen: 6
Gesamtzeit: 5 min
Zutaten
- 12 fluid ounces 100% fruit juice concentrate
- 12 fluid ounces water
- 3 cups ice
Zubereitung
- Wash hands with soap and water.
- In a blender, place juice concentrate, water, and half of ice.
- To prevent spillage, do not pass the top line of the blender.
- Blend while gradually adding remaining ice. Serve.
Nährwerte pro Portion laut Quelle
Portionsgröße1 cup prepared slush, 1/6 of recipe
Kalorien107 Kalorien
Eiweiß2g
Kohlenhydrate25g
Fett0g
Gesättigte Fettsäuren0g
Ballaststoffe1g
Zucker21g
Natrium10mg
Cholesterin0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Rezeptquelle
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.
