Snack
Fruit Snake
Ingredients, directions and serving information for Fruit Snake.
Der ursprüngliche Rezepttext ist auf Englisch.
Portionen: 2
Gesamtzeit: 5 min
Zutaten
- 2 medium bananas
- 1/3 tablespoon raisins
Zubereitung
- Wash hands with soap and water.
- Peel banana and use butter knife to cut banana in half lengthwise.
- Place 2 banana halves on small plate end to end, in an "s" shape.
- Add raisins to the top of banana as eyes.
- Enjoy your Fruit Snake.
Nährwerte pro Portion laut Quelle
Portionsgröße1 fruit snake
Kalorien127 Kalorien
Eiweiß1g
Kohlenhydrate30g
Fett0g
Gesättigte Fettsäuren0g
Ballaststoffe2g
Zucker21g
Natrium0mg
Cholesterin0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Rezeptquelle
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.
