Snack
Ginger Orange Muffins
Ingredients, directions and serving information for Ginger Orange Muffins.
Der ursprüngliche Rezepttext ist auf Englisch.
Portionen: 12
Gesamtzeit: 45 min
Zutaten
- 2 cups Ginger Bread Mix
- 1 cup bran cereal
- 1 egg
- 1/2 cup milk, 1%
- 1/4 cup orange juice concentrate
- 1/4 cup molasses
- 1/4 cup vegetable oil
- 1 teaspoon orange peel
- raisins
Zubereitung
- Wash hands with soap and water.
- Preheat oven to 350 °F.
- Combine the Ginger Bread Mix and bran cereal in a bowl.
- Beat the egg slightly in another bowl.
- Add the egg and other ingredients to the gingerbread and cereal mixture.
- Stir only until combined. Let stand for 15 minutes.
- Fill 12 muffin cups (well-greased pans or paper liners) 2/3 full.
- Bake 15 to 20 minutes or until done in the center.
Nährwerte pro Portion laut Quelle
Portionsgröße1 muffin, 1/12 of recipe
Kalorien190 Kalorien
Eiweiß4g
Kohlenhydrate31g
Fett6g
Gesättigte Fettsäuren1g
Ballaststoffe2g
Zucker13g
Natrium131mg
Cholesterin18mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Rezeptquelle
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.
