Snack
Herbed Dip
Ingredients, directions and serving information for Herbed Dip.
Der ursprüngliche Rezepttext ist auf Englisch.
Portionen: 10
Gesamtzeit: 40 min
Zutaten
- 1 cup cottage cheese, low-fat
- 4 tablespoons yogurt, low-fat plain
- 1 tablespoon onion
- 1 teaspoon parsley
- 1/4 teaspoon dill
Zubereitung
- Wash hands with soap and water.
- Place all the ingredients in a blender.
- Blend all the ingredients thoroughly.
- Pour the mixture into a clean container.
- Cover and chill.
Nährwerte pro Portion laut Quelle
Portionsgröße1/10 of recipe (29g)
Kalorien23 Kalorien
Eiweiß3g
Kohlenhydrate2g
Fett1g
Gesättigte Fettsäuren0g
Ballaststoffe0g
Zucker1g
Natrium77mg
Cholesterin3mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Rezeptquelle
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.
