Snack
Muffins (from Better Baking Mix)
Ingredients, directions and serving information for Muffins (from Better Baking Mix).
Der ursprüngliche Rezepttext ist auf Englisch.
Portionen: 12
Gesamtzeit: 30 min
Zutaten
- 2 Better Baking Mix
- 1/2 cup sugar
- 1 egg
- 1/4 cup vegetable oil
- 2/3 cup water
Zubereitung
- Wash hands with soap and water.
- Preheat oven to 400 degrees F.
- Grease 12-cup muffin pan.
- Mix the Better Baking Mix and sugar in a bowl.
- Beat the egg with a fork.
- Add egg, oil, and water to dry ingredients. Stir just until all ingredients are wet.
- Spoon into the prepared muffin pan.
Nährwerte pro Portion laut Quelle
Portionsgröße1 muffin, 1/12 of recipe
Kalorien144 Kalorien
Eiweiß3g
Kohlenhydrate20g
Fett6g
Gesättigte Fettsäuren1g
Ballaststoffe1g
Zucker9g
Natrium95mg
Cholesterin17mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Rezeptquelle
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.
