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Snack

No-Bake Cookies

Ingredients, directions and serving information for No-Bake Cookies.

Der ursprüngliche Rezepttext ist auf Englisch.

Portionen: 36

Gesamtzeit: 30 min

Zutaten

  • 2 cups sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/2 cup margarine
  • 1 cup peanut butter
  • 1/2 cup water
  • 4 cups rolled oats
  • 1 cup non-fat dry milk
  • 1 cup raisins
  • 1 teaspoon vanilla

Zubereitung

  1. Wash hands with soap and water.
  2. In large sauce pan, bring the first six ingredients to a full, rolling boil for 1 minute, stirring as needed.
  3. Remove from heat. Add oats, dry milk, raisins, and vanilla to boiled mixture.
  4. Mix well.
  5. Drop by tablespoons onto waxed paper and let stand until cool, about 15 to 20 minutes.

Nährwerte pro Portion laut Quelle

Portionsgröße1 cookie or 1/36 of recipe
Kalorien162 Kalorien
Eiweiß4g
Kohlenhydrate24g
Fett6g
Gesättigte Fettsäuren1g
Ballaststoffe2g
Zucker16g
Natrium96mg
Cholesterin0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Rezeptquelle

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

KI-unterstützter Entwurf. Redaktionelle Prüfung steht aus.

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