Almuerzo
Minestrone Soup
Ingredients, directions and serving information for Minestrone Soup.
La receta original está en inglés.
Porciones: 6
Tiempo total: 18 min
Ingredientes
- 1 package (10 ounces) frozen vegetables, any type
- 2 cans (14.5 ounces each) low-sodium stewed tomatoes
- 2 cans (14.5 ounces each) low-sodium broth, any flavor
- 1 can (15.5 ounces) low-sodium beans, any type
- 1 cup dry pasta, any type
Preparación
- Adult and child : Wash hands with soap and water.
- Child : In a large pot, combine frozen vegetables, tomatoes, broth and beans.
- Adult : Bring the soup to a boil and add the pasta. Then reduce to low heat. Let simmer for 6 to 8 minutes or until the pasta and vegetables are tender.
Nutrición por porción según la fuente
Tamaño de la porción1 cup, 1/6 of recipe
Calorías190 calorías
Proteínas9g
Carbohidratos37g
Grasas1g
Grasas saturadas0g
Fibra11g
Azúcares6g
Sodio203mg
Colesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fuente de la receta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Borrador asistido por IA. Revisión editorial pendiente.
