Tentempié
Salmon Spread
Ingredients, directions and serving information for Salmon Spread.
La receta original está en inglés.
Porciones: 7
Tiempo total: 10 min
Ingredientes
- 1 can (16 ounces) salmon
- 1 tablespoon lemon juice
- 1 tablespoon horseradish
- 1 cup fat free plain yogurt
- 1 tablespoon dill weed, dried
- 4 green onion, chopped
- parsley, for garnish
Preparación
- Wash hands with soap and water.
- Drain salmon and flake with a fork into a bowl.
- Mix in all other ingredients.
- Serve on bread, crackers, or a rice cake.
- Sprinkle chopped parsley to garnish.
Nutrición por porción según la fuente
Tamaño de la porción1/4 cup prepared spread, 1/7 of recipe
Calorías107 calorías
Proteínas17g
Carbohidratos4g
Grasas3g
Grasas saturadas1g
Fibra0g
Azúcares3g
Sodio265mg
Colesterol51mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fuente de la receta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Borrador asistido por IA. Revisión editorial pendiente.
