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Almuerzo

Tomato and Cucumber Salad

Ingredients, directions and serving information for Tomato and Cucumber Salad.

La receta original está en inglés.

Porciones: 12

Tiempo total: 80 min

Ingredientes

  • Salad
  • 4 large tomatoes (cubed)
  • 1 large cucumber (chopped)
  • 1 cup red onion (chopped)
  • 1 cup green pepper (chopped)
  • 1/3 cup parsley (chopped)
  • Dressing
  • 1/3 cup apple cider vinegar
  • 1 tablespoon olive oil (or oil of your choice)
  • 2 cloves garlic (minced)
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon sugar

Preparación

  1. Wash hands with soap and water.
  2. In a large bowl, combine the salad ingredients.
  3. In a small bowl, mix the dressing ingredients together.
  4. Pour the dressing over the salad. Mix well.
  5. Refrigerate for at least 1 hour before serving.

Nutrición por porción según la fuente

Tamaño de la porción3/4 cup
Calorías33 calorías
Proteínas1g
Carbohidratos5g
Grasas1g
Grasas saturadas0g
Fibra1g
Azúcares3g
Sodio102mg
Colesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fuente de la receta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Borrador asistido por IA. Revisión editorial pendiente.

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