Spuntino
Applesauce
Ingredients, directions and serving information for Applesauce.
Il testo originale della ricetta è in inglese.
Porzioni: 10
Tempo totale: 35 min
Ingredienti
- 7 apples
- 1/2 cup water
- 1/4 cup sugar
Preparazione
- Wash hands with soap and water.
- Wash and then cut apples in quarters. Apples can be peeled, but fiber will be decreased.
- Combine apples and water in saucepan. Heat to boiling. Turn heat to low as soon as the water is boiling.
- Simmer over low heat for 15 to 20 minutes or until apples are tender. Stir occasionally to prevent sticking.
- Stir in sugar and heat until sugar is dissolved.
Valori per porzione secondo la fonte
Dimensione della porzione1/10 of recipe (121g)
Calorie106 calorie
Proteine0g
Carboidrati26g
Grassi0g
Grassi saturi0g
Fibre3g
Zuccheri22g
Sodio1mg
Colesterolo0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
