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Better Baking Mix

Ingredients, directions and serving information for Better Baking Mix.

Il testo originale della ricetta è in inglese.

Porzioni: 9

Tempo totale: 10 min

Ingredienti

  • 4 cups all-purpose flour
  • 4 cups quick rolled oats
  • 1 1/3 cups non-fat dry milk
  • 4 teaspoons baking powder
  • 1 teaspoon salt

Preparazione

  1. Wash hands with soap and water.
  2. In a large mixing bowl, stir all ingredients until well mixed.
  3. Store in a closed, covered can or rigid plastic container, or sealed heavy plastic bag.
  4. Label and date the container. Use within 6 months.
  5. Stir lightly before use in recipes.

Valori per porzione secondo la fonte

Dimensione della porzione1 cup prepared mix
Calorie374 calorie
Proteine14g
Carboidrati72g
Grassi3g
Grassi saturi1g
Fibre5g
Zuccheri6g
Sodio536mg
Colesterolo2mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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