Spuntino
Bugs on a Log
Ingredients, directions and serving information for Bugs on a Log.
Il testo originale della ricetta è in inglese.
Porzioni: 1
Tempo totale: 5 min
Ingredienti
- "Logs"
- 1 celery stalk, cut into 3 pieces
- apple slices
- carrot, sliced into 3 inch pieces
- Spread
- 1 tablespoon cream cheese, low-fat
- "Bugs"
- 1 tablespoon raisins, regular or golden
- unsweetened whole grain cereal
- peanuts, chopped
Preparazione
- Wash hands with soap and water.
- Choose one "log" option and top with a spread.
- Sprinkle with a "bug."
Valori per porzione secondo la fonte
Dimensione della porzione3" celery log with spread and bugs
Calorie66 calorie
Proteine2g
Carboidrati10g
Grassi2g
Grassi saturi1g
Fibre1g
Zuccheri8g
Sodio88mg
Colesterolo8mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
