Spuntino
Cafe Mocha
Ingredients, directions and serving information for Cafe Mocha.
Il testo originale della ricetta è in inglese.
Porzioni: 2
Tempo totale: 10 min
Ingredienti
- 1/3 cup nonfat dry milk
- 1 cup water
- 1 cup brewed coffee
- 4 tablespoons hot chocolate mix
- lite whipped topping
- cinnamon
Preparazione
- Wash hands with soap and water.
- Heat reconstituted non-fat dried milk in saucepan until warm; do not boil.
- Add coffee and hot chocolate mix. Stir well and heat to desired temperature.
- Divide coffee mixture between two mugs. Top with non-fat whipped topping and cinnamon, if desired.
Valori per porzione secondo la fonte
Dimensione della porzione1/2 of recipe
Calorie65 calorie
Proteine6g
Carboidrati12g
Grassi2g
Grassi saturi1g
Fibre4g
Zuccheri6g
Sodio69mg
Colesterolo2mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
