Pranzo
Carrot Raisin Salad
Ingredients, directions and serving information for Carrot Raisin Salad.
Il testo originale della ricetta è in inglese.
Porzioni: 4
Tempo totale: 10 min
Ingredienti
- 4 medium carrots, peeled and grated
- 1/4 cup raisins
- 2 teaspoons sugar
- 1 lemon, juiced
Preparazione
- Wash hands with soap and water.
- In a medium bowl, thoroughly mix carrots, raisins, sugar, and lemon juice.
- Serve chilled.
Valori per porzione secondo la fonte
Dimensione della porzione1/4 of recipe
Calorie66 calorie
Proteine1g
Carboidrati17g
Grassi0g
Grassi saturi0g
Fibre2g
Zuccheri12g
Sodio44mg
Colesterolo0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
