Spuntino
Chocolate Peanut Butter Frozen Bars
Ingredients, directions and serving information for Chocolate Peanut Butter Frozen Bars.
Il testo originale della ricetta è in inglese.
Porzioni: 15
Tempo totale: 255 min
Ingredienti
- 2 packages (1.4 ounces each) low calorie chocolate pudding, instant
- 3 1/2 cups skim milk
- 1/4 cup peanut butter
- 15 graham cracker rectangles
Preparazione
- Wash hands with soap and water.
- Mix pudding according to package directions, except use 3 1/2 cups milk. Beat in peanut butter.
- Line a 9x13 inch pan with half the graham crackers.
- Spread pudding mixture over graham crackers. Top with remaining crackers.
- Freeze for four hours.
- Cut into squares and remove from pan.
- Store in a plastic bag in the freezer.
Valori per porzione secondo la fonte
Dimensione della porzione1 bar
Calorie130 calorie
Proteine4g
Carboidrati20g
Grassi4g
Grassi saturi1g
Fibre1g
Zuccheri7g
Sodio270mg
Colesterolo2mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
