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Drop Biscuits (from Better Baking Mix)

Ingredients, directions and serving information for Drop Biscuits (from Better Baking Mix).

Il testo originale della ricetta è in inglese.

Porzioni: 10

Tempo totale: 17 min

Ingredienti

  • 2 Better Baking Mix
  • 1/4 cup vegetable oil
  • 1/4 cup water

Preparazione

  1. Wash hands with soap and water.
  2. Preheat oven to 400 °F. Lightly grease baking sheet.
  3. Add oil and water to the dry mix. Stir just until all ingredients are wet.
  4. Drop spoonsful 4 inches apart on baking sheet.
  5. Bake 10 to 12 minutes until lightly browned.

Valori per porzione secondo la fonte

Dimensione della porzione1 biscuit, 1/10 of recipe
Calorie125 calorie
Proteine3g
Carboidrati15g
Grassi6g
Grassi saturi1g
Fibre1g
Zuccheri1g
Sodio107mg
Colesterolo0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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