Spuntino
Honey Milk Balls
Ingredients, directions and serving information for Honey Milk Balls.
Il testo originale della ricetta è in inglese.
Porzioni: 20
Tempo totale: 75 min
Ingredienti
- 1/4 cup honey*
- 1/4 cup peanut butter
- 1/2 cup dry milk, non-fat
- 1/2 cup cereal
Preparazione
- Wash hands with soap and water.
- Mix honey and peanut butter.
- Gradually add dry milk and mix well.
- Chill for easier handling.
- With greased hands, form into small balls.
- Roll in crushed cereal flakes.
- Chill until firm.
- Refrigerate leftovers within 2 hours.
Valori per porzione secondo la fonte
Dimensione della porzione2 honey milk balls, 1/20 of recipe (10g)
Calorie42 calorie
Proteine1g
Carboidrati5g
Grassi2g
Grassi saturi0g
Fibre0g
Zuccheri5g
Sodio27mg
Colesterolo0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
