Vai al contenuto
← Tutte le ricette

Spuntino

Lemonade

Ingredients, directions and serving information for Lemonade.

Il testo originale della ricetta è in inglese.

Porzioni: 1

Tempo totale: 5 min

Ingredienti

  • 1 lemon
  • 3/4 cup water
  • 1 tablespoon sugar

Preparazione

  1. Wash hands with soap and water.
  2. Cut lemon in half crosswise.
  3. Place lemon half on juicer. Push and twist to squeeze out the juice.
  4. Pour juice into glass. Add about 3/4 cup water.
  5. Add sugar, stirring to mix ingredients.
  6. Squeeze one-half each lemon and lime.
  7. Squeeze one-half each lemon and orange.
  8. Add 1/4 cup apple juice concentrate and leave out the sugar.
  9. Use 1/4 cup seltzer water and 1/2 cup water.

Valori per porzione secondo la fonte

Dimensione della porzione1 glass lemonade approx. 1 cup (248g)
Calorie61 calorie
Proteine0g
Carboidrati16g
Grassi0g
Grassi saturi0g
Fibre0g
Zuccheri14g
Sodio8mg
Colesterolo0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

Vuoi un modo più semplice per registrare?

Fai spazio ad abitudini più sane con BiteCal.

Scarica sull’App StoreDisponibile su Google Play