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Low Calorie Dressing

Ingredients, directions and serving information for Low Calorie Dressing.

Il testo originale della ricetta è in inglese.

Porzioni: 4

Tempo totale: 5 min

Ingredienti

  • 1/2 cup tomato juice, low-sodium
  • 2 tablespoons lemon juice
  • 1/3 tablespoon onion, grated
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon prepared mustard

Preparazione

  1. Wash hands with soap and water.
  2. Combine all ingredients. Whisk or stir together.
  3. Store in refrigerator.

Valori per porzione secondo la fonte

Dimensione della porzione2 tablespoons dressing, 1/4 of recipe
Calorie10 calorie
Proteine0g
Carboidrati2g
Grassi0g
Grassi saturi0g
Fibre0g
Zuccheri1g
Sodio180mg
Colesterolo0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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