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Low Fat Creamy Dressing

Ingredients, directions and serving information for Low Fat Creamy Dressing.

Il testo originale della ricetta è in inglese.

Porzioni: 8

Tempo totale: 5 min

Ingredienti

  • 1/2 cup light mayonnaise
  • 1/2 cup plain non-fat yogurt
  • 1/4 teaspoon dill weed
  • 1/2 teaspoon celery salt

Preparazione

  1. Wash hands with soap and water.
  2. Mix and stir all ingredients in small container.
  3. Store covered in refrigerator and use within 1 week.

Valori per porzione secondo la fonte

Dimensione della porzione2 tablespoons dressing, 1/8 of recipe (29g)
Calorie46 calorie
Proteine1g
Carboidrati3g
Grassi4g
Grassi saturi1g
Fibre0g
Zuccheri2g
Sodio256mg
Colesterolo3mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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