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Cena

Master Mix Oregon

Ingredients, directions and serving information for Master Mix Oregon.

Il testo originale della ricetta è in inglese.

Porzioni: 11

Tempo totale: 10 min

Ingredienti

  • 4 cups all-purpose flour
  • 4 cups whole wheat flour
  • 1 1/3 cups nonfat dry milk
  • 1/4 tablespoon baking powder
  • 1 teaspoon salt
  • 1 1/2 cups shortening

Preparazione

  1. Wash hands with soap and water.
  2. In a large bowl combine all-purpose flour, whole wheat flour, dry milk, baking powder, and salt.
  3. Mix thoroughly.
  4. Cut in shortening with pastry blender or two knives until mixture looks like course cornmeal.
  5. Store in covered containers in the refrigerator.

Valori per porzione secondo la fonte

Dimensione della porzione1/11 of recipe
Calorie575 calorie
Proteine13g
Carboidrati71g
Grassi28g
Grassi saturi7g
Fibre6g
Zuccheri5g
Sodio295mg
Colesterolo2mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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