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Spuntino

Matzo Meal Kugel (Pudding)

Ingredients, directions and serving information for Matzo Meal Kugel (Pudding).

Il testo originale della ricetta è in inglese.

Porzioni: 12

Tempo totale: 70 min

Ingredienti

  • 4 eggs
  • 1 cup sugar
  • 4 cups milk, 1%
  • 5 tablespoons butter, melted
  • 2 cups matzo meal
  • 1 teaspoon salt

Preparazione

  1. Wash hands with soap and water.
  2. Combine eggs and sugar; beat well.
  3. Add milk and melted butter; mix well.
  4. Stir in matzo meal and salt.
  5. Pour into buttered 11x13 inch pan.
  6. Bake at 350 °F for 1 hour (don't over bake).
  7. Cut into slices. Can be served hot or cold.

Valori per porzione secondo la fonte

Dimensione della porzione1/12 of recipe (121g)
Calorie244 calorie
Proteine7g
Carboidrati37g
Grassi8g
Grassi saturi4g
Fibre1g
Zuccheri21g
Sodio251mg
Colesterolo85mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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