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Spuntino

Melon and Mint

Ingredients, directions and serving information for Melon and Mint.

Il testo originale della ricetta è in inglese.

Porzioni: 8

Tempo totale: 15 min

Ingredienti

  • 1 tablespoon lime juice
  • 1/4 cup fresh mint leaves
  • 6 teaspoons packed brown sugar (2 tablespoons)
  • 3 cups watermelon cubes
  • 3 cups honeydew cubes

Preparazione

  1. Wash hands with soap and water.
  2. Blend lime juice, mint leaves, and brown sugar together in a small food processor.
  3. Place melon cubes in a bowl. Drizzle dressing over melon and toss gently.

Valori per porzione secondo la fonte

Dimensione della porzione3/4 cup
Calorie53 calorie
Proteine1g
Carboidrati13g
Grassi0g
Grassi saturi0g
Fibre1g
Zuccheri12g
Sodio12mg
Colesterolo0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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