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Mushroom Beef Sloppy Joes

Ingredients, directions and serving information for Mushroom Beef Sloppy Joes.

Il testo originale della ricetta è in inglese.

Porzioni: 4

Tempo totale: 30 min

Ingredienti

  • 1/2 pound white button mushrooms
  • 1/2 pound cremini mushrooms
  • 1/4 pound 90% lean ground beef
  • 1 1/2 tablespoons canola oil
  • 1/2 cup chopped onions
  • 1 clove garlic, minced
  • 1 8-ounce can no-salt-added tomato sauce
  • 1 tablespoon chili powder
  • 3 teaspoons brown sugar
  • 1 teaspoon cider vinegar
  • 1/8 teaspoon ground black pepper
  • 4 whole -wheat buns

Preparazione

  1. Chop mushrooms to approximate size and texture of cooked ground beef.
  2. Heat a sauté pan over medium-high heat.
  3. Add ground beef and mushrooms, and cook.
  4. Sauté until ground beef is done.
  5. Remove mushroom-beef mixture from pan.
  6. Add onions and garlic to pan; cook until golden.
  7. Return mushroom-beef mixture to pan, along with remaining ingredients.
  8. Simmer about 10 minutes; remove from heat.

Valori per porzione secondo la fonte

Dimensione della porzione1 serving
Calorie274 calorie
Proteine13g
Carboidrati32g
Grassi11g
Grassi saturi2g
Fibre5g
Zuccheri8g
Sodio311mg
Colesterolo16mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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