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Peanut Butter Banana Breakfast Shake

Ingredients, directions and serving information for Peanut Butter Banana Breakfast Shake.

Il testo originale della ricetta è in inglese.

Porzioni: 1

Tempo totale: 5 min

Ingredienti

  • 1 cup fat-free (skim) milk
  • 1/2 cup banana slices, frozen
  • 1 tablespoon peanut butter
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • cocoa powder

Preparazione

  1. Wash hands with soap and water.
  2. Combine all ingredients in a blender and blend until smooth and creamy.
  3. Pour into a tall glass and garnish with a sprinkle of cocoa powder, if desired.

Valori per porzione secondo la fonte

Dimensione della porzione1 shake
Calorie302 calorie
Proteine13g
Carboidrati42g
Grassi9g
Grassi saturi2g
Fibre3g
Zuccheri32g
Sodio169mg
Colesterolo7mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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