Cena
Sesame Turnips and Carrots
Ingredients, directions and serving information for Sesame Turnips and Carrots.
Il testo originale della ricetta è in inglese.
Porzioni: 6
Tempo totale: 25 min
Ingredienti
- 1 tablespoon vegetable oil
- 2 medium turnips, cut into 1/4-inch cubes
- 2 medium carrots, cut into 1/4-inch cubes
- 1/8 teaspoon salt
- 4 cloves garlic, minced
- 2 tablespoons sesame seeds
- 3 tablespoons honey*
Preparazione
- Wash hands with soap and water.
- In a large skillet on medium-high heat, add oil and sauté turnips, carrots, and salt until vegetables begin to soften.
- Stir in garlic and sesame seeds and cook until vegetables begin to brown.
- Stir in honey. Serve warm.
Valori per porzione secondo la fonte
Dimensione della porzione1/2 cup
Calorie87 calorie
Proteine1g
Carboidrati13g
Grassi4g
Grassi saturi1g
Fibre2g
Zuccheri10g
Sodio72mg
Colesterolo0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
