Spuntino
Shirini
Ingredients, directions and serving information for Shirini.
Il testo originale della ricetta è in inglese.
Porzioni: 6
Tempo totale: 55 min
Ingredienti
- 1 1/4 cups granulated sugar
- 1/2 cup water
- 4 winter squash
- 1/2 cup chopped walnuts
- 1/2 teaspoon cinnamon (optional)
Preparazione
- Wash hands with soap and water.
- Boil the sugar and water until it forms a thick syrup in a medium saucepan.
- Wash the pumpkin, peel it, remove the seeds, cut into pieces, and cook in the syrup until it is very thick and almost all absorbed.
- Arrange the pumpkin on a plate and decorate with walnuts and cinnamon (optional).
Valori per porzione secondo la fonte
Dimensione della porzione1/6 of recipe
Calorie263 calorie
Proteine2g
Carboidrati50g
Grassi7g
Grassi saturi1g
Fibre3g
Zuccheri44g
Sodio2mg
Colesterolo0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
