Cena
Taco Flavored Potatoes
Ingredients, directions and serving information for Taco Flavored Potatoes.
Il testo originale della ricetta è in inglese.
Porzioni: 5
Tempo totale: 40 min
Ingredienti
- 4 medium potatoes
- 2 tablespoons olive oil
- 2 tablespoons taco seasoning
- 1/4 cup corn meal
Preparazione
- Wash hands with soap and water.
- Preheat oven to 400 °F.
- Wash and scrub potatoes well. Cut the potatoes in half, lengthwise and then into wedges.
- Place potatoes in large mixing bowl, toss with the olive oil until potatoes are well coated.
- Sprinkle the seasonings and corn meal over potatoes, toss again until coated.
- Arrange the potatoes on a baking sheet.
- Bake for approximately 30 minutes until potatoes are golden brown.
Valori per porzione secondo la fonte
Dimensione della porzione6 potato wedges, 1/5 of recipe (133g)
Calorie212 calorie
Proteine4g
Carboidrati36g
Grassi6g
Grassi saturi1g
Fibre4g
Zuccheri2g
Sodio263mg
Colesterolo0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Fonte della ricetta
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Bozza assistita dall’IA. Revisione editoriale in attesa.
