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Cena

Tartar Sauce

Ingredients, directions and serving information for Tartar Sauce.

Il testo originale della ricetta è in inglese.

Porzioni: 4

Tempo totale: 5 min

Ingredienti

  • 1/2 cup low-fat plain yogurt
  • 1/16 cup (1 tablespoon) pickle relish
  • 1 tablespoon onion, minced
  • 1 teaspoon dried parsley
  • 1 teaspoon mustard
  • hot pepper sauce

Preparazione

  1. Wash hands with soap and water.
  2. In a small bowl, combine all the ingredients.
  3. Serve immediately or cover and refrigerate until used.

Valori per porzione secondo la fonte

Dimensione della porzione1/4 of recipe
Calorie26 calorie
Proteine2g
Carboidrati4g
Grassi1g
Grassi saturi0g
Fibre0g
Zuccheri3g
Sodio65mg
Colesterolo2mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Fonte della ricetta

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Bozza assistita dall’IA. Revisione editoriale in attesa.

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