Middag
Cabbage Stir-Fry
Ingredients, directions and serving information for Cabbage Stir-Fry.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 6
Total tid: 22 min
Ingredienser
- 1 tablespoon vegetable oil
- 1 cup chopped onion
- 2 medium green peppers, chopped
- 1 small head cabbage, chopped
- 2 cloves garlic, chopped
- 2 tablespoons soy sauce, low-sodium
Fremgangsmåte
- Wash hands with soap and water.
- Wash green peppers and cabbage before chopping.
- Heat oil in a large skillet.
- Add onions, peppers, cabbage, and garlic to skillet and cook over medium heat until vegetables are tender.
- Add soy sauce and stir until sauce boils.
- Refrigerate leftovers.
Næring per porsjon ifølge kilden
Porsjonsstørrelse1 cup, 1/6 of recipe
Kalorier85 kalorier
Protein3g
Karbohydrater14g
Fett3g
Mettet fett0g
Fiber5g
Sukkerarter7g
Natrium221mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-assistert utkast. Redaksjonell gjennomgang gjenstår.
