Middag
Cheese-A-Roni Bake
Ingredients, directions and serving information for Cheese-A-Roni Bake.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 4
Total tid: 85 min
Ingredienser
- 1 jar (24 ounces) spaghetti sauce, meatless, low-sodium
- 1/3 cup water
- 6 ounces cottage cheese, fat-free
- 1 egg, slightly beaten
- 1/2 teaspoon oregano
- 1 cup dry macaroni
- 4 ounces mozzarella cheese, part skim, shredded
Fremgangsmåte
- Wash hands with soap and water.
- In a bowl combine sauce and water.
- In another bowl combine cottage cheese, egg and oregano.
- Grease 1 quart casserole.
- Spoon in 1/3 sauce.
- Layer with 1/2 cup macaroni, 1/2 cottage cheese mixture, 1/2 mozzarella cheese and 1/3 of the spaghetti sauce.
- Repeat layers one more time.
- Cover with aluminum foil.
- Bake in a 350 °F oven for 45 minutes.
- Uncover and bake 15 minutes longer.
Næring per porsjon ifølge kilden
Porsjonsstørrelse1/4 of recipe
Kalorier276 kalorier
Protein18g
Karbohydrater33g
Fett8g
Mettet fett4g
Fiber4g
Sukkerarter8g
Natrium393mg
Kolesterol73mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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