Lunsj
Chicken and Cranberry Salad
Ingredients, directions and serving information for Chicken and Cranberry Salad.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 4
Total tid: 10 min
Ingredienser
- 12 ounces chicken, cooked and diced
- 1/2 cup vinaigrette dressing
- 1/2 cup dried cranberries
- 1/8 cup almonds, sliced
- 1 head lettuce, chopped
Fremgangsmåte
- Wash hands with soap and water.
- Toss chicken, cranberries, and almonds with dressing.
- Serve on a mound of chopped lettuce.
Næring per porsjon ifølge kilden
Porsjonsstørrelse1/4 of recipe
Kalorier395 kalorier
Protein28g
Karbohydrater21g
Fett23g
Mettet fett3g
Fiber3g
Sukkerarter16g
Natrium190mg
Kolesterol84mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-assistert utkast. Redaksjonell gjennomgang gjenstår.
