Lunsj
Corn Salad with Fat-free Ranch Dressing
Ingredients, directions and serving information for Corn Salad with Fat-free Ranch Dressing.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 6
Total tid: 40 min
Ingredienser
- 2 cups whole kernel corn, fresh or frozen
- 3/4 cup tomato, chopped
- 1/2 cup green pepper, chopped
- 1/2 cup celery, chopped
- 1/4 cup onion, chopped
- 1/4 cup fat-free Ranch dressing
Fremgangsmåte
- Wash hands with soap and water.
- In bowl, combine vegetables.
- Stir in dressing.
- Cover and refrigerate until ready to serve.
Næring per porsjon ifølge kilden
Porsjonsstørrelse1/6 of recipe
Kalorier69 kalorier
Protein2g
Karbohydrater15g
Fett1g
Mettet fett0g
Fiber2g
Sukkerarter5g
Natrium107mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-assistert utkast. Redaksjonell gjennomgang gjenstår.
