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Fruit Snake

Ingredients, directions and serving information for Fruit Snake.

Den opprinnelige oppskriften er på engelsk.

Porsjoner: 2

Total tid: 5 min

Ingredienser

  • 2 medium bananas
  • 1/3 tablespoon raisins

Fremgangsmåte

  1. Wash hands with soap and water.
  2. Peel banana and use butter knife to cut banana in half lengthwise.
  3. Place 2 banana halves on small plate end to end, in an "s" shape.
  4. Add raisins to the top of banana as eyes.
  5. Enjoy your Fruit Snake.

Næring per porsjon ifølge kilden

Porsjonsstørrelse1 fruit snake
Kalorier127 kalorier
Protein1g
Karbohydrater30g
Fett0g
Mettet fett0g
Fiber2g
Sukkerarter21g
Natrium0mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Oppskriftskilde

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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