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Honey Milk Balls

Ingredients, directions and serving information for Honey Milk Balls.

Den opprinnelige oppskriften er på engelsk.

Porsjoner: 20

Total tid: 75 min

Ingredienser

  • 1/4 cup honey*
  • 1/4 cup peanut butter
  • 1/2 cup dry milk, non-fat
  • 1/2 cup cereal

Fremgangsmåte

  1. Wash hands with soap and water.
  2. Mix honey and peanut butter.
  3. Gradually add dry milk and mix well.
  4. Chill for easier handling.
  5. With greased hands, form into small balls.
  6. Roll in crushed cereal flakes.
  7. Chill until firm.
  8. Refrigerate leftovers within 2 hours.

Næring per porsjon ifølge kilden

Porsjonsstørrelse2 honey milk balls, 1/20 of recipe (10g)
Kalorier42 kalorier
Protein1g
Karbohydrater5g
Fett2g
Mettet fett0g
Fiber0g
Sukkerarter5g
Natrium27mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Oppskriftskilde

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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