Hopp til innhold
← Alle oppskrifter

Middag

Master Mix Oregon

Ingredients, directions and serving information for Master Mix Oregon.

Den opprinnelige oppskriften er på engelsk.

Porsjoner: 11

Total tid: 10 min

Ingredienser

  • 4 cups all-purpose flour
  • 4 cups whole wheat flour
  • 1 1/3 cups nonfat dry milk
  • 1/4 tablespoon baking powder
  • 1 teaspoon salt
  • 1 1/2 cups shortening

Fremgangsmåte

  1. Wash hands with soap and water.
  2. In a large bowl combine all-purpose flour, whole wheat flour, dry milk, baking powder, and salt.
  3. Mix thoroughly.
  4. Cut in shortening with pastry blender or two knives until mixture looks like course cornmeal.
  5. Store in covered containers in the refrigerator.

Næring per porsjon ifølge kilden

Porsjonsstørrelse1/11 of recipe
Kalorier575 kalorier
Protein13g
Karbohydrater71g
Fett28g
Mettet fett7g
Fiber6g
Sukkerarter5g
Natrium295mg
Kolesterol2mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Oppskriftskilde

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

KI-assistert utkast. Redaksjonell gjennomgang gjenstår.

Klar for enklere registrering?

Gi plass til sunnere vaner med BiteCal.

Last ned fra App StoreTilgjengelig på Google Play