Hopp til innhold
← Alle oppskrifter

Middag

Meatloaf in a Mug

Ingredients, directions and serving information for Meatloaf in a Mug.

Den opprinnelige oppskriften er på engelsk.

Porsjoner: 1

Total tid: 8 min

Ingredienser

  • 1/4 pound 85% lean ground beef
  • 2 tablespoons quick cooking oats
  • 1 tablespoon ketchup
  • 2 teaspoons low-fat 1% milk
  • 1 teaspoon dry onion mix

Fremgangsmåte

  1. Wash hands with soap and water.
  2. Combine all ingredients and stir to mix.
  3. Spray microwave-safe mug with cooking spray.
  4. Pat beef mixture into mug. Make a small hold in center, all the way to the bottom.
  5. Microwave on HIGH (100%) for 3 minutes or until done.

Næring per porsjon ifølge kilden

Porsjonsstørrelse3/4 cup, 1 meatloaf
Kalorier244 kalorier
Protein21g
Karbohydrater14g
Fett12g
Mettet fett4g
Fiber1g
Sukkerarter4g
Natrium423mg
Kolesterol64mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Oppskriftskilde

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

KI-assistert utkast. Redaksjonell gjennomgang gjenstår.

Klar for enklere registrering?

Gi plass til sunnere vaner med BiteCal.

Last ned fra App StoreTilgjengelig på Google Play