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Melon Salsa

Ingredients, directions and serving information for Melon Salsa.

Den opprinnelige oppskriften er på engelsk.

Porsjoner: 12

Total tid: 50 min

Ingredienser

  • 2 cups fresh melon, seeded and chopped
  • 1 cup cucumber, peeled, seeded, and chopped
  • 1/4 cup onion, red or white, chopped
  • fresh cilantro or mint
  • 1/2 jalapeño, seeded and finely chopped
  • 1/4 cup lime juice or lemon juice
  • 1 tablespoon sugar

Fremgangsmåte

  1. Wash hands with soap and water.
  2. In a medium size bowl, stir together all ingredients.
  3. Taste and season with more lemon or lime juice, sugar if needed.
  4. Cover and chill for at least 30 minutes. Serve with grilled or broiled fish or chicken.

Næring per porsjon ifølge kilden

Porsjonsstørrelse1/4 cup
Kalorier18 kalorier
Protein0g
Karbohydrater4g
Fett0g
Mettet fett0g
Fiber0g
Sukkerarter4g
Natrium6mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Oppskriftskilde

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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