Lunsj
Pasta Salad
Ingredients, directions and serving information for Pasta Salad.
Den opprinnelige oppskriften er på engelsk.
Porsjoner: 12
Total tid: 55 min
Ingredienser
- 3 cups pasta, uncooked
- 1/2 cup celery, chopped
- 1 medium bell pepper, chopped
- 1/2 cup carrots, diced
- 1/2 cup broccoli, chopped
- 1/3 cup mayonnaise
- 1 1/2 tablespoons garlic powder
- 1/4 teaspoon black pepper
Fremgangsmåte
- Wash hands with soap and water.
- Cook pasta according to package directions.
- Drain and place in large bowl or pan.
- Add the rest of the ingredients and mix well.
- Cool in refrigerator before serving.
Næring per porsjon ifølge kilden
Porsjonsstørrelse1/2 cup, 1/12 of recipe
Kalorier153 kalorier
Protein4g
Karbohydrater22g
Fett5g
Mettet fett1g
Fiber2g
Sukkerarter1g
Natrium49mg
Kolesterol3mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Oppskriftskilde
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
KI-assistert utkast. Redaksjonell gjennomgang gjenstår.
