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Pumpkin Cookies

Ingredients, directions and serving information for Pumpkin Cookies.

Den opprinnelige oppskriften er på engelsk.

Porsjoner: 48

Total tid: 32 min

Ingredienser

  • 1 3/4 cups pumpkin
  • 1 1/2 cups brown sugar
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 1/2 cups flour
  • 1 1/4 cups whole wheat flour
  • 1 tablespoon baking powder
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1 cup raisins
  • 1 cup walnuts

Fremgangsmåte

  1. Wash hands with soap and water.
  2. Preheat oven to 400 °F.
  3. Mix pumpkin, brown sugar, eggs, and oil thoroughly.
  4. Blend dry ingredients and add to pumpkin mixture.
  5. Add raisins and nuts.
  6. Drop by teaspoonfuls on greased cookie sheet.
  7. Bake 10 to 12 minutes until golden brown.

Næring per porsjon ifølge kilden

Porsjonsstørrelse1 cookie
Kalorier105 kalorier
Protein2g
Karbohydrater16g
Fett4g
Mettet fett1g
Fiber1g
Sukkerarter9g
Natrium61mg
Kolesterol9mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Oppskriftskilde

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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